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Organic Frozen Vegetable Product List
Product Name Specification Harvest

Asparagus, Green, IQFasp.jpg (45829 bytes)


Length: 5", 6", 6½”, Dia: ¼”, 3/8”, ½”

Cut Length 1"-2", Cut: Tip 85:15

 


Apr.--Jun. & Jul.--Aug.
Bell Pepper, Green, IQFbroccoli.jpg (71257 bytes)

Diced  3/8”

Strip 3/8” x 1" - 1½"

Jun.-- Aug.
Bell Pepper, Red , IQFbroccoli.jpg (71257 bytes)

Diced  3/8”

Strip 3/8” x 1" - 1½"

 Jun.-- Aug.
Broccoli, IQFbroccoli.jpg (71257 bytes)

Floret ¾”-1½”, ¾”-2”, Length: ¾”-1½”     Apr.-- May. & Oct.--Nov.
Cauliflower, IQFcauli.jpg (48395 bytes) Floret ¾”-1½”, ¾”-2”, Length: ¾”-1½”     Apr.-- May. & Oct.--Nov.
Carrot, IQFcarrot.jpg (45833 bytes)

 

 

Diced 3/8”; Cross Cut Dia. 1”-1 ¼”  

Shredded 1/8”-3/8” x 1 1/2”  

May. & Oct.
Celery, IQF
carrot.jpg (45833 bytes) 		Cross Cut 3/8” May. & Oct.
Garlic, IQFgarlic.jpg (34792 bytes)

 

 

 Diced 1/4”, 3/8” Jun.-- Jul.
Edamame, IQF
greenbean.jpg (51149 bytes)

 

Shelled #75, #3, Average 3/8” x ¼”

In Shell #75, #3, Length 2”-2 ½”, Width ½”

Jul. -- Aug.
Green Beans, IQFgreenbean.jpg (51149 bytes) Dia. ¼”- 3/8”, Whole 2 1/2” - 3”

Dia. ¼”- 3/8”, Cut 1”- 1 ½”

 May.--Jun. & Sep.-- Oct.
Green Spring Onion, IQFgreenpea.jpg (67081 bytes) Cut 1/8” May & Oct
Ginger, IQF      
greenpea.jpg (67081 bytes)


 

 Puree, Diced 3/8” Nov.
Mushroom, IQF      spinach.jpg (73812 bytes)



 Diced 3/8”; Sliced Dia.1 ¼”, thickness 1/4” Oct.-- Feb.
Onion, IQFspinach.jpg (73812 bytes) Diced 3/8”

Strip 3/8” x 1”-1 ½”

 Jun.--Aug.
Spinach, IQF      spinach.jpg (73812 bytes)


 Whole Length 2.5”-3””, Natural Width

Cut length 1”- 2”, Natural Width

Diced 3/8”        

 Mar.--Apr. & Oct.--Nov.
Sugar Snap Pea, IQFsugarpea.jpg (54093 bytes)
 >1.25”  Jun.--Jul
Zucchini, IQFsugarpea.jpg (54093 bytes) Half Moon, ¼” Width Jun.--Jul

Note:     1. The yellow bars indicate the organic product seeding time. We will plant per your order.

2. Products are packed in both industrial/retail packaging. Customized packages are available.

 

Organic Frozen Vegetable Product Mix

Product Name Specification Percentage

California Mix, IQF

calimix.jpg (64877 bytes)

 Broccol

Cauliflower

Carrot

Green Beans

Red Bell Pepper

Yellow Bell Pepper

 30%

30%

20%

16%

2%

2%

Normandy Mix, IQF

mushmix.jpg (132692 bytes)

 

Broccoli

Cauliflower

Carrot

 

  

40%

30%

30%

 
Broccoli Stir --Fry, IQF

mushmix.jpg (132692 bytes)

Broccoli

Carrot 

Onion   

Bell Pepper

 40%

20%

20%

20%
Green Bean Stir --Fry, IQF

mushmix.jpg (132692 bytes)

Green Bean

Cauliflower

Broccoli

Carrot  

Bell Pepper

 30%

20%

20%

20%

10%

Vegetable Mix, IQF

westernmix.jpg (51752 bytes)

 Green Bean

Corn

Carrot   

Pea

 25%

25%

25%

25%

Note:    1. Customized mixes and packages are available.

  2. Products are packed in both industrial and retail packaging.

For additional product information, please contact EastSun at (408) 749-8018 or email sales@eastsunfoods.com.

Updated on 01/01/2008

 

Copyright 2001 EastSun Foods Inc.